Balsamic Chicken Meatballs

Prep Time: 20 mins I Marinating Time: 2 hrs./Overnight for best results I Cooking Time: 30 - 40 mins I Serve: 3 - 4

#chicken #timsistastytable #meatballs #cooking #recipe

Balsamic Chicken Meatballs are easy to make and ready in under 30 - 40 minutes. This recipe is excellent for meal prep. They store and reheat really well. If you've never tried this combination of flavors, then pls give it a try! These Meatballs are SO delicious. Stovetop meatballs — For perfectly golden brown meatballs with an almost crunchy crust, cook them in a skillet on the stovetop. Cooking them this way allows you to rotate the meatballs in oil, which makes sure they turn golden brown on the outside, while staying juicy and tender on the inside.

Ingredients :-

For Meatballs Mix :-

1 kg/2.2 lb. Chicken (minced)

½ cup Scallions/Green Onions (finely chopped) 2 tsp. Ginger (roughly minced) 8-10 Garlic Cloves (roughly minced) 2 tbsp. Soy Sauce 1 tbsp. Balsamic Vinegar 1 tbsp. Mustard Sauce 1.5 tbsp. Hot Chilli Sauce (Sriracha) 1 tsp. Black Pepper Powder

Salt to taste ¼ cup Breadcrumbs

For Meatballs Cooking :-

2 tbsp./30 g. Veg Oil (divided)

Method :-

For Meatballs :-

To the large bowl add all the ingredients mentioned under the meatball section one by one. Fold-in; combine well and refrigerate covered for min 2 hrs or overnight for best results

Take out the bowl, remove the lid and mix the meatball mixture again before preparing the meatballs. Shape the minced meatball mixture to lemon size balls and place them (meatballs) on a plate one by one

Heat veg oil in a non-stick pan and place the meatballs in the pan one by one. Do not overcrowd. Cook on low-medium flame for 5-7 mins until light brown in colour. Flip over and cook the other side of the meatballs for another 4-5 mins. Keep changing sides until the meatballs get properly cooked

Once cooked properly, dish out and set aside for later use. Similarly prepare the remaining meatballs. Once all the meatballs are properly cooked, switch off the gas

Time to Taste :)

Serve hot with a dip and chilled drink of your choice