Recipes

Prep Time: 20 mins I Cooking Time: 30 mins I Serve: 3 - 4 #egg #pepper #timsistastytable #recipe #eggrecipe #asmr Egg Pepper Masala is the most delicious and quick egg dish which can be done in a couple of minutes. The egg pepper masala is an instant recipe with no hard work. Egg Pepper Fry is a spicy, delicious masala curry recipe made with hard-boiled eggs. It has a very distinctive pepper flavor from the addition of black peppercorn and other spices. It is prepared us

Prep Time: 15 min I Cooking Time: 30 - 35 min I Serve: 2 - 3 #potato #carrot #frittata #eggrecipes #egg #timsistastytable Potato Carrot Frittata : I love making frittatas and this luscious egg breakfast recipe features crispy browned potatoes and colorful fresh vegetables, including carrots, green onions, salt, paprika & cheese. This one pan recipe fits into an entire breakfast. Cherish your Sunday mornings or Monday nights with this golden Frittata with a cup of coffee/t

Prep Time: 10 mins I Cooking Time: 15 - 20 mins I Serve: 2 - 3 #egg #bhurji #eggrecipe #recipe #scrambledeggs #timsistastytable Egg Bhurji, also known as Anda Bhurji, is a scrambled eggs dish which is a popular Indian street food and a breakfast, lunch or dinner recipe. This quick recipe is flavoured with onions, chilies, ginger, tomatoes, veggies and some spices. Eggs are versatile and to make an easy and quick meal, a breakfast, lunch, brunch this is a perfect dish. It’

Prep Time: 15 mins I Cooking Time: 40 mins. I Serve: 3 - 4 #maggi #shakshouka #egg #chicken #timsistastytable Maggi Shakshouka - Shakshouka is a dish from Northwest Africa, where eggs are poached in a sauce of tomatoes, oil, peppers, onion and garlic, commonly spiced with cumin, paprika and cayenne pepper. Chicken masala tossed with boiled maggi makes it even more delicious and the half cooked eggs makes it completely an irresistible dish. This is the perfect dish for we

Prep Time: 10-15 mins I Cooking Time: 20 mins I Serve: 2-3 #egg #eggfriedrice #eggrecipes #timsistastytable #chinese Ingredients :- 2 tbsp./30 ml Veg Oil 4 (3+1) Eggs 2 cups/500 g. Cooked Rice 2 Onion, medium-sized (diced) 1 small Capsicum (thinly sliced, lengthwise) (red/green/yellow of your choice) 1 small Carrot (peeled & cut into thin sticks/Julien) 3 tbsp. Scallions/Green Onion (finely chopped) 1.5 tsp. Soy Sauce 2 tsp. Hot Red Chili Sauce (Sriracha) 2 tsp. Oyster S